About the Recipe
A filling high-protein dish that is incredibly quick and full of flavor.
15 oz chickpeas, canned
3 Tbs tamari
1 1/2 Tbs Oat Flour
1/2 cup nutritional yeast
1 Tbs red pepper flakes
Add all ingredients to a saucepan and simmer until warmed through.
Note: Can be served on top of greens (i.e. kale), baked potatoes, whole grain, whole grain pasta, broccoli or any other whole food.