About the Recipe
A wholesome, filling and delicious dish inspired by flavors typical in a taco.
2 cups walnuts, soaked
1 red onion, diced
5 garlic cloves, diced
1/2 cups sundried tomatoes, diced
1 Tbs taco seasoning
2 Tbs soy sauce
1 lime, juiced
Soak walnuts in a bowl, covered with water for at least 30 minutes.
Drain walnuts. Put them into a food processor and pulse until you have meat-like crumbles.
Chop onions, garlic, and sun dried tomatoes very fine.
Water saute onions until translucent.
Add in the garlic for 1 more minute. Sprinkle the taco seasoning across and stir to combine.
Add in sun-dried tomatoes. Cook for 1 more minute. Add in the crumbled walnut and stir very well.
Pour in the soy sauce (or substitute) and the lime juice. Stir well. Cook for another 4-5 minutes.